How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dill Dip For Vegetables?

You need 10 ingredients. The key ingredients include: 1 (3 oz.) pkg. cream cheese, 1 c. sour cream, 1 c. mayonnaise, 1 1/2 Tbsp. dried minced green onions, and more.

Is Dill Dip For Vegetables suitable as snacks & appetizers?

Yes, Dill Dip For Vegetables falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Dill Dip For Vegetables?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Dill Dip For Vegetables Recipe

Name: Dill Dip For Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 oz.) pkg. cream cheese; 1 c. sour cream; 1 c. mayonnaise; 1 1/2 Tbsp. dried minced green onions; 1 1/2 tsp. parsley flakes; 1 1/2 tsp. dill weed; 1 1/2 tsp. seasoned salt; 1 1/2 tsp. Accent; 3/4 tsp. Worcestershire sauce; 3 drops Tabasco sauce

Dill Dip For Vegetables

Eats Now Editorial Team · 613 kcal · Snacks & Appetizers

Dill Dip For Vegetables – a delicious recipe with cream cheese, sour cream, mayonnaise, green onions, parsley flakes, dill weed. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Dill Dip For Vegetables

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