How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Capsicum and Mushroom Dip?

You need 7 ingredients. The key ingredients include: 1 large onion, finely chopped, 12 button mushrooms, finely sliced, 4 green shallots, chopped, 1 green capsicum, finely diced, and more.

Is Capsicum and Mushroom Dip suitable as snacks & appetizers?

Yes, Capsicum and Mushroom Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Capsicum and Mushroom Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Capsicum and Mushroom Dip Recipe

Name: Capsicum and Mushroom Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large onion, finely chopped; 12 button mushrooms, finely sliced; 4 green shallots, chopped; 1 green capsicum, finely diced; 1 tablespoon Thai sweet chili sauce; 1 ¼ cups low-fat sour cream; 2 ½ cups grated tasty cheddar cheese

Capsicum and Mushroom Dip – a delicious recipe with onion, button mushrooms, green shallots, green, sweet chili sauce, low-fat sour cream. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 large onion, finely chopped
12 button mushrooms, finely sliced
4 green shallots, chopped
1 green capsicum, finely diced
1 tablespoon Thai sweet chili sauce
1 ¼ cups low-fat sour cream
2 ½ cups grated tasty cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
505 kcal
Category
Snacks & Appetizers

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Capsicum and Mushroom Dip

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