How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deviled Eggs?

You need 9 ingredients. The key ingredients include: 12 eggs (hardboiled), 6 tbsp mayo, 1 tsp dry mustard, 1/2 tsp salt, and more.

Is Deviled Eggs suitable as snacks & appetizers?

Yes, Deviled Eggs falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Deviled Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Deviled Eggs Recipe

Name: Deviled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 eggs (hardboiled); 6 tbsp mayo; 1 tsp dry mustard; 1/2 tsp salt; 1 dash black pepper; 3 tsp vinegar; 1 tsp Worcestershire sauce; 1 tsp onion (finely minced); 1 paprika or chili powder

Deviled Eggs – a delicious recipe with eggs, mayo, mustard, salt, black pepper, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

12 eggs (hardboiled)
6 tbsp mayo
1 tsp dry mustard
1/2 tsp salt
1 dash black pepper
3 tsp vinegar
1 tsp Worcestershire sauce
1 tsp onion (finely minced)
1 paprika or chili powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
510 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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