Try this homemade Dill Dip recipe the whole family will love. Made with sour cream, dill weed, parsley and onion. Easy step-by-step instructions included.
This Dill Dip relies on simple, everyday ingredients such as (8 oz.) container sour cream, dill weed, dried parsley and dried minced onion. It comes together quickly and makes 4 servings, at about 426 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026