How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dill Dip?

You need 9 ingredients. The key ingredients include: 1 round rye bread, 1 tsp. dill seed, 1 tsp. celery seed, 1 tsp. onion salt, and more.

Is Dill Dip suitable as snacks & appetizers?

Yes, Dill Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Dill Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Dill Dip Recipe – Eats Now

Name: Dill Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 round rye bread; 1 tsp. dill seed; 1 tsp. celery seed; 1 tsp. onion salt; 1 tsp. garlic salt; 2 Tbsp. onion flakes; 2 Tbsp. parsley flakes; 1 1/3 c. sour cream; 1 1/3 c. mayonnaise

Dill Dip – a delicious recipe with bread, dill, celery, onion salt, garlic salt, onion flakes. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 round rye bread
1 tsp. dill seed
1 tsp. celery seed
1 tsp. onion salt
1 tsp. garlic salt
2 Tbsp. onion flakes
2 Tbsp. parsley flakes
1 1/3 c. sour cream
1 1/3 c. mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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