How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dill Bread?

You need 10 ingredients. The key ingredients include: 2/3 cups Warm Water, 2/3 cups Ricotta Cheese, 2 Tablespoons Butter, 1 Tablespoon White Sugar, and more.

Is Dill Bread suitable as general?

Yes, Dill Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Dill Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dill Bread Recipe

Name: Dill Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2/3 cups Warm Water; 2/3 cups Ricotta Cheese; 2 Tablespoons Butter; 1 Tablespoon White Sugar; 1 Tablespoon Dry Milk Powder; 1 teaspoon Onion Powder; 2 Tablespoons Fresh Dill Weed; 1 teaspoon Salt; 3 cups Bread Flour; 1-1/2 Tablespoon Active Dry Yeast

Dill Bread – a delicious recipe with Water, Ricotta Cheese, Butter, White Sugar, Milk Powder, Onion Powder. Easy to follow and perfect for any occasion.

Serves 4 General

Dill Bread

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