How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marshmallow Frosting?

You need 6 ingredients. The key ingredients include: 3 whole Egg Whites, At Room Temperature, 2-1/4 cups Granulated White Sugar, 3/4 teaspoons Cream Of Tartar, 1 teaspoon Vanilla Extract, and more.

Is Marshmallow Frosting suitable as general?

Yes, Marshmallow Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Marshmallow Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marshmallow Frosting Recipe

Name: Marshmallow Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 whole Egg Whites, At Room Temperature; 2-1/4 cups Granulated White Sugar; 3/4 teaspoons Cream Of Tartar; 1 teaspoon Vanilla Extract; 4 drops Food Coloring; 3/4 cups Boiling Water

Marshmallow Frosting – a delicious recipe with Egg Whites, White Sugar, Cream Of Tartar, Vanilla, Coloring, Boiling Water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 whole Egg Whites, At Room Temperature
2-1/4 cups Granulated White Sugar
3/4 teaspoons Cream Of Tartar
1 teaspoon Vanilla Extract
4 drops Food Coloring
3/4 cups Boiling Water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
705 kcal
Category
General

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