How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dill Batter Bread?

You need 9 ingredients. The key ingredients include: 2 c. all-purpose flour, 1 pkg. active dry yeast, 1/2 c. cream-style cottage cheese, 1 Tbsp. sugar, and more.

Is Dill Batter Bread suitable as general?

Yes, Dill Batter Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Dill Batter Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dill Batter Bread Recipe

Name: Dill Batter Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 c. all-purpose flour; 1 pkg. active dry yeast; 1/2 c. cream-style cottage cheese; 1 Tbsp. sugar; 1 Tbsp. dill seed or caraway seed; 1 Tbsp. margarine or butter; 1 tsp. dried minced onion; 1 egg; 1/2 c. toasted wheat germ

Dill Batter Bread – a delicious recipe with flour, active dry yeast, cream-style cottage cheese, sugar, dill, margarine. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. all-purpose flour
1 pkg. active dry yeast
1/2 c. cream-style cottage cheese
1 Tbsp. sugar
1 Tbsp. dill seed or caraway seed
1 Tbsp. margarine or butter
1 tsp. dried minced onion
1 egg
1/2 c. toasted wheat germ

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Dill Batter Bread

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