How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dill And Nutmeg Scalloped Potatoes ?

You need 7 ingredients. The key ingredients include: 1 cup shredded semi-soft cheese, 2 cups sour cream, 1 bunch fresh dill, 5-6 white or gold potatoes, and more.

Is Dill And Nutmeg Scalloped Potatoes suitable as seafood?

Yes, Dill And Nutmeg Scalloped Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Dill And Nutmeg Scalloped Potatoes ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dill And Nutmeg Scalloped Potatoes Recipe

Name: Dill And Nutmeg Scalloped Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup shredded semi-soft cheese; 2 cups sour cream; 1 bunch fresh dill; 5-6 white or gold potatoes; Salt and pepper to taste; 2/3 teaspoon fresh nutmeg; 2 garlic cloves, optional

Dill And Nutmeg Scalloped Potatoes – a delicious recipe with cheese, sour cream, dill, white, Salt, fresh nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 cup shredded semi-soft cheese
2 cups sour cream
1 bunch fresh dill
5-6 white or gold potatoes
Salt and pepper to taste
2/3 teaspoon fresh nutmeg
2 garlic cloves, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
516 kcal
Category
Seafood

Eats Now Editorial Team

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Dill And Nutmeg Scalloped Potatoes

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