How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dijon Shrimp?

You need 9 ingredients. The key ingredients include: 3 strips bacon, 1 stick butter or margarine, 2 heaping Tbsp. Dijon or other coarse brown mustard, 1 1/2 Tbsp. basil, and more.

Is Dijon Shrimp suitable as seafood?

Yes, Dijon Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Dijon Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dijon Shrimp Recipe

Name: Dijon Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 strips bacon; 1 stick butter or margarine; 2 heaping Tbsp. Dijon or other coarse brown mustard; 1 1/2 Tbsp. basil; 1 Tbsp. black pepper; 1/4 c. chopped onion; 1 Tbsp. crab boil; hot sauce to taste; 1 1/2 lb. peeled deveined uncooked medium shrimp

Dijon Shrimp – a delicious recipe with bacon, butter, brown mustard, basil, black pepper, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 strips bacon
1 stick butter or margarine
2 heaping Tbsp. Dijon or other coarse brown mustard
1 1/2 Tbsp. basil
1 Tbsp. black pepper
1/4 c. chopped onion
1 Tbsp. crab boil
hot sauce to taste
1 1/2 lb. peeled deveined uncooked medium shrimp

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
567 kcal
Category
Seafood

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