How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dijon Pork Burgers?

You need 7 ingredients. The key ingredients include: 1 lb ground pork, 2 tablespoons Dijon mustard, 2 tablespoons nonfat mayonnaise, 2 tablespoons chopped onions, and more.

Is Dijon Pork Burgers suitable as meat & poultry?

Yes, Dijon Pork Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Dijon Pork Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dijon Pork Burgers Recipe

Name: Dijon Pork Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground pork; 2 tablespoons Dijon mustard; 2 tablespoons nonfat mayonnaise; 2 tablespoons chopped onions; 1 teaspoon black pepper; 1/2 teaspoon salt; 4 kaiser rolls, split

Dijon Pork Burgers – a delicious recipe with ground pork, mustard, nonfat mayonnaise, onions, black pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb ground pork
2 tablespoons Dijon mustard
2 tablespoons nonfat mayonnaise
2 tablespoons chopped onions
1 teaspoon black pepper
1/2 teaspoon salt
4 kaiser rolls, split

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
358 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Dijon Pork Burgers

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