How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dijon Mustard Marinade(For Grilled Flank Steak Or London Broil) ?

You need 9 ingredients. The key ingredients include: 1/4 c. grainy-style Dijon mustard, 2 Tbsp. lime juice or lemon, 1 1/2 Tbsp. lite soy sauce, 1 tsp. Worcestershire sauce, and more.

Is Dijon Mustard Marinade(For Grilled Flank Steak Or London Broil) suitable as meat & poultry?

Yes, Dijon Mustard Marinade(For Grilled Flank Steak Or London Broil) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Dijon Mustard Marinade(For Grilled Flank Steak Or London Broil) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dijon Mustard Marinade(For Grilled Flank Steak Or L

Name: Dijon Mustard Marinade(For Grilled Flank Steak Or London Broil)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. grainy-style Dijon mustard; 2 Tbsp. lime juice or lemon; 1 1/2 Tbsp. lite soy sauce; 1 tsp. Worcestershire sauce; 1 Tbsp. hoisin sauce (Chinese); 1 tsp. minced garlic; 1 tsp. ground ginger; 1/2 tsp. ground pepper; 1/4 c. water or less

Try this homemade Dijon Mustard Marinade(For Grilled Flank Steak Or London Broil) recipe the whole family will love. Made with grainy-style, lime juice,…

This Dijon Mustard Marinade(For Grilled Flank Steak Or London Broil) relies on simple, everyday ingredients such as grainy-style dijon mustard, lime juice or lemon, lite soy sauce and worcestershire sauce. It comes together quickly and makes 4 servings, at about 19 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1/4 c. grainy-style Dijon mustard
2 Tbsp. lime juice or lemon
1 1/2 Tbsp. lite soy sauce
1 tsp. Worcestershire sauce
1 Tbsp. hoisin sauce (Chinese)
1 tsp. minced garlic
1 tsp. ground ginger
1/2 tsp. ground pepper
1/4 c. water or less

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Quick Info

Servings
4 servings
Calories
19 kcal
Category
Meat & Poultry

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Dijon Mustard Marinade(For Grilled Flank Steak Or London Broil)

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