How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dijon Cordon Bleu?

You need 6 ingredients. The key ingredients include: 1 box chicken flavored stuffing mix, 1 can cream of chicken soup, 2 tablespoons Dijon mustard, 2 cups cooked, chopped ham (I like thin deli sliced), and more.

Is Dijon Cordon Bleu suitable as soups & stews?

Yes, Dijon Cordon Bleu falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Dijon Cordon Bleu?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dijon Cordon Bleu Recipe

Name: Dijon Cordon Bleu
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box chicken flavored stuffing mix; 1 can cream of chicken soup; 2 tablespoons Dijon mustard; 2 cups cooked, chopped ham (I like thin deli sliced); 6 slices swiss cheese; 4 cups cooked, chopped or shredded chicken (I use rotisserie)

Try this homemade Dijon Cordon Bleu recipe the whole family will love. Made with chicken, cream of chicken soup, mustard and ham. Easy step-by-step inst…

This Dijon Cordon Bleu relies on simple, everyday ingredients such as cream of chicken soup, dijon mustard and swiss cheese. It comes together quickly and makes 4 servings, at about 984 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Servings: persons

1 box chicken flavored stuffing mix
1 can cream of chicken soup
2 tablespoons Dijon mustard
2 cups cooked, chopped ham (I like thin deli sliced)
6 slices swiss cheese
4 cups cooked, chopped or shredded chicken (I use rotisserie)

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Quick Info

Servings
4 servings
Calories
984 kcal
Category
Soups & Stews

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