How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dijon Chicken Roll-Ups?

You need 4 ingredients. The key ingredients include: 2 whole chicken breasts, skin and bones removed and pounded to flatten, 3 oz. Swiss cheese, cut into 8 strips, 1/2 c. flavored bread crumbs, 5 Tbsp. margarine or butter.

Is Dijon Chicken Roll-Ups suitable as meat & poultry?

Yes, Dijon Chicken Roll-Ups falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Dijon Chicken Roll-Ups?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dijon Chicken Roll-Ups Recipe

Name: Dijon Chicken Roll-Ups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 whole chicken breasts, skin and bones removed and pounded to flatten; 3 oz. Swiss cheese, cut into 8 strips; 1/2 c. flavored bread crumbs; 5 Tbsp. margarine or butter

Dijon Chicken Roll-Ups – a delicious recipe with chicken breasts, Swiss cheese, bread crumbs, margarine. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 whole chicken breasts, skin and bones removed and pounded to flatten
3 oz. Swiss cheese, cut into 8 strips
1/2 c. flavored bread crumbs
5 Tbsp. margarine or butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
293 kcal
Category
Meat & Poultry

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Dijon Chicken Roll-Ups

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