How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dijon Beef with Poblano Peppers?

You need 7 ingredients. The key ingredients include: 1/4 cup KRAFT Zesty Italian Dressing, 1 beef eye round roast (1 lb.), cut into 8 slices, 2 onions, sliced, 2 poblano chiles, roasted, peeled, seeded and sliced, and more.

Is Dijon Beef with Poblano Peppers suitable as meat & poultry?

Yes, Dijon Beef with Poblano Peppers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Dijon Beef with Poblano Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dijon Beef with Poblano Peppers Recipe

Name: Dijon Beef with Poblano Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup KRAFT Zesty Italian Dressing; 1 beef eye round roast (1 lb.), cut into 8 slices; 2 onions, sliced; 2 poblano chiles, roasted, peeled, seeded and sliced; 1 cup water; 1 Tbsp. GREY POUPON Dijon Mustard; 2 cups hot cooked brown rice

Try this homemade Dijon Beef with Poblano Peppers recipe the whole family will love. Made with Italian Dressing, beef, onions and poblano chiles. Easy s…

This Dijon Beef with Poblano Peppers relies on simple, everyday ingredients such as kraft zesty italian dressing, onions, sliced, water and grey poupon dijon mustard. It comes together quickly and makes 4 servings, at about 418 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1/4 cup KRAFT Zesty Italian Dressing
1 beef eye round roast (1 lb.), cut into 8 slices
2 onions, sliced
2 poblano chiles, roasted, peeled, seeded and sliced
1 cup water
1 Tbsp. GREY POUPON Dijon Mustard
2 cups hot cooked brown rice

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Quick Info

Servings
4 servings
Calories
418 kcal
Category
Meat & Poultry

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