Dieter'S Chicken Delight

Name: Dieter'S Chicken Delight
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 medium potatoes; 2 large carrots; 2 ribs celery; 1 large white onion; 1 tsp. salt; 1/2 tsp. pepper; 1 (14 1/2 oz.) chicken broth; 4 chicken breasts, skinned; paprika; 1/2 tsp. thyme; 1/2 tsp. sage; 1/2 tsp. oregano; 2 envelopes lite chicken gravy mix; 1 c. cold water

Eats Now Editorial Team · 391 kcal · Meat & Poultry

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Dieter'S Chicken Delight – a delicious recipe with potatoes, carrots, celery, white onion, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 medium potatoes
2 large carrots
2 ribs celery
1 large white onion
1 tsp. salt
1/2 tsp. pepper
1 (14 1/2 oz.) chicken broth
4 chicken breasts, skinned
paprika
1/2 tsp. thyme
1/2 tsp. sage
1/2 tsp. oregano
2 envelopes lite chicken gravy mix
1 c. cold water

1
Clean vegetables and cut into 1-inch pieces.
2
Place in a roaster; add salt, pepper and chicken broth.
3
Quickly brown chicken; sprinkle with paprika and put on top of vegetables and simmer covered until tender.
4
Add herbs.
5
Blend gravy mix with cold water and add to simmering stew.
6
Stir carefully until gravy thickens.

391

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 4 medium potatoes, 2 large carrots, 2 ribs celery, 1 large white onion, and more.

Yes, Dieter'S Chicken Delight falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
391 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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