Dieter G. Wilke's Moules Extreme-Orient Recipe

Name: Dieter G. Wilke's Moules Extreme-Orient
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 pounds mussels, well scrubbed; 2 red ripe tomatoes, about 3/4 pound (see note); 1/4 cup olive oil; 1 tablespoon finely minced garlic; 1 1/2 tablespoons grated fresh ginger; 3/4 cup finely chopped scallions; 1 teaspoon or more finely chopped, seeded, deveined hot red or green chili; 1/4 cup chopped fresh basil or 1 tablespoon dried; 1/4 cup chopped fresh parsley; 1 cup dry white wine; 2 tablespoons chopped fresh coriander

Servings: persons

5 pounds mussels, well scrubbed
2 red ripe tomatoes, about 3/4 pound (see note)
1/4 cup olive oil
1 tablespoon finely minced garlic
1 1/2 tablespoons grated fresh ginger
3/4 cup finely chopped scallions
1 teaspoon or more finely chopped, seeded, deveined hot red or green chili
1/4 cup chopped fresh basil or 1 tablespoon dried
1/4 cup chopped fresh parsley
1 cup dry white wine
2 tablespoons chopped fresh coriander

1
Clean and drain the mussels and set aside.
2
Cut the tomatoes into 1/4-inch cubes and set aside.
3
Heat the oil in a skillet and add the garlic, ginger and scallions.
4
Cook, stirring, about 1 minute.
5
Add the tomatoes and mussels and scatter the chili, basil, parsley and coriander over all.
6
Add the wine, cover and cook over relatively high heat, stirring occasionally and shaking the kettle so as to redistribute the mussels, about 5 minutes or until all the mussels open.
7
Serve the mussels and liquid in soup bowls.

160

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 5 pounds mussels, well scrubbed, 2 red ripe tomatoes, about 3/4 pound (see note), 1/4 cup olive oil, 1 tablespoon finely minced garlic, and more.

Yes, Dieter G. Wilke's Moules Extreme-Orient falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dieter G. Wilke's Moules Extreme-Orient

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