Diet Lasagna Recipe Recipe

Name: Diet Lasagna Recipe
Yield: 4 servings
Cuisine: American
Ingredients: 1 pound grnd round; 1/4 minced onion; 1 (8 ounce.) tomato puree; 1/2 teaspoon basil; 1 teaspoon parsley; 1 teaspoon oregano; 1 teaspoon garlic salt; Dash pepper; 1 (4 ounce.) can mushrooms, liquid removed; 1 (4 ounce.) pkg. Mozzarella cheese, cut in strip; 1 (10 ounce.) pkg. frzn minced spinach; 1 (6 ounce.) container cottage cheese

Servings: persons

1 pound grnd round
1/4 minced onion
1 (8 ounce.) tomato puree
1/2 teaspoon basil
1 teaspoon parsley
1 teaspoon oregano
1 teaspoon garlic salt
Dash pepper
1 (4 ounce.) can mushrooms, liquid removed
1 (4 ounce.) pkg. Mozzarella cheese, cut in strip
1 (10 ounce.) pkg. frzn minced spinach
1 (6 ounce.) container cottage cheese

1
Saute/fry beef and onions; drain off fat.
2
Add in puree, basil, parsley, oregano, salt, pepper and mushrooms.
3
Thaw spinach and squeeze out water.
4
Combine spinach and cottage cheese.
5
(May use blender.)
6
In 9 inch square or possibly 7 x 11 inch dish, arrange in layers: spinach mix, meat mix and cheese.
7
Repeat, ending with cheese.
8
Bake at 375 degrees for 15 to 20 min or possibly till warm and bubbly.
9
Serves 6.
10
Each serving: 3 meat (protein) exchange, 1 vegetable exchange, 2 fat exchanges.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 pound grnd round, 1/4 minced onion, 1 (8 ounce.) tomato puree, 1/2 teaspoon basil, and more.

Yes, Diet Lasagna Recipe falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Diet Lasagna Recipe

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