Diane's Sour Cream Of Chicken Enchilada Casserole Recipe — Meat & Poultry recipe

Diane's Sour Cream Of Chicken Enchilada Casserole Recipe

Eats Now Editorial Team  · 1015 kcal  · Meat & Poultry

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Try this homemade Diane's Sour Cream Of Chicken Enchilada Casserole recipe the whole family will love. Made with cream of chicken soup, sour cream, egg …

This Diane's Sour Cream Of Chicken Enchilada Casserole relies on simple, everyday ingredients such as cream of chicken soup, pt. lowfat sour cream, egg and minced green chilies. It comes together quickly and makes 4 servings, at about 1015 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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