How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Diabetic Sweet Potato Pie?

You need 10 ingredients. The key ingredients include: 1 (1 lb) sweet potato, 1/2 cup margarine, softened, 1 cup Splenda granular, sugar substitute, 1/2 cup low-fat milk, and more.

Is Diabetic Sweet Potato Pie suitable as baking & desserts?

Yes, Diabetic Sweet Potato Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Diabetic Sweet Potato Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Diabetic Sweet Potato Pie Recipe

Name: Diabetic Sweet Potato Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1 lb) sweet potato; 1/2 cup margarine, softened; 1 cup Splenda granular, sugar substitute; 1/2 cup low-fat milk; 2 eggs; 1/2 teaspoon ground nutmeg; 1/2 teaspoon ground cinnamon; 1 teaspoon vanilla extract; 1/2 teaspoon lemon extract; 1 (9 inch) unbaked pie shells

Diabetic Sweet Potato Pie

Eats Now Editorial Team · 311 kcal · Baking & Desserts

Diabetic Sweet Potato Pie – a delicious recipe with sweet potato, margarine, Splenda, low-fat milk, eggs, ground nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Diabetic Sweet Potato Pie

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