How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Diabetic Peanut Butter Cookies?

You need 9 ingredients. The key ingredients include: 3/4 c. margarine, softened, 3 Tbsp. sugar, 3/4 tsp. Sweet 'N Low brown sugar substitute, 1/2 c. crunchy peanut butter, and more.

Is Diabetic Peanut Butter Cookies suitable as baking & desserts?

Yes, Diabetic Peanut Butter Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Diabetic Peanut Butter Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Diabetic Peanut Butter Cookies Recipe

Name: Diabetic Peanut Butter Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. margarine, softened; 3 Tbsp. sugar; 3/4 tsp. Sweet 'N Low brown sugar substitute; 1/2 c. crunchy peanut butter; 1 egg; 1/2 tsp. vanilla; 1 c. all-purpose flour; 1/2 tsp. baking powder; 2 Tbsp. chopped unsalted peanuts

Diabetic Peanut Butter Cookies – a delicious recipe with margarine, sugar, N, crunchy peanut butter, egg, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 c. margarine, softened
3 Tbsp. sugar
3/4 tsp. Sweet 'N Low brown sugar substitute
1/2 c. crunchy peanut butter
1 egg
1/2 tsp. vanilla
1 c. all-purpose flour
1/2 tsp. baking powder
2 Tbsp. chopped unsalted peanuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
523 kcal
Category
Baking & Desserts

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