How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Diabetic Oatmeal Raisin Cookies?

You need 12 ingredients. The key ingredients include: 3 Tbsp. diet margarine, 2/3 c. nonfat dry milk, 1/2 tsp. cream of tartar, 1 1/2 tsp. brown sugar substitute, and more.

Is Diabetic Oatmeal Raisin Cookies suitable as baking & desserts?

Yes, Diabetic Oatmeal Raisin Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Diabetic Oatmeal Raisin Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Diabetic Oatmeal Raisin Cookies Recipe

Name: Diabetic Oatmeal Raisin Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. diet margarine; 2/3 c. nonfat dry milk; 1/2 tsp. cream of tartar; 1 1/2 tsp. brown sugar substitute; 1 1/2 c. rolled oats; 2 Tbsp. lemon juice; 1 large banana, mashed; 1 tsp. baking powder; 1/2 tsp. baking soda; 1 tsp. cinnamon; 2 Tbsp. vanilla; 4 Tbsp. raisins

Start your day right with this Diabetic Oatmeal Raisin Cookies recipe. Made with margarine, nonfat dry milk, cream of tartar and brown sugar substitute.…

This Diabetic Oatmeal Raisin Cookies relies on simple, everyday ingredients such as diet margarine, nonfat dry milk, cream of tartar and brown sugar substitute. It comes together quickly and makes 4 servings, at about 434 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Diabetic Oatmeal Raisin Cookies delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Diabetic Oatmeal Raisin Cookies

Tips for the best results

Variations & substitutions

My Personal Notes

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