How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Diabetic Oatmeal Raisin Cookies?

You need 12 ingredients. The key ingredients include: 3 Tbsp. diet margarine, 2/3 c. nonfat dry milk, 1/2 tsp. cream of tartar, 1 1/2 tsp. brown sugar substitute, and more.

Is Diabetic Oatmeal Raisin Cookies suitable as baking & desserts?

Yes, Diabetic Oatmeal Raisin Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Diabetic Oatmeal Raisin Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Diabetic Oatmeal Raisin Cookies Recipe

Name: Diabetic Oatmeal Raisin Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. diet margarine; 2/3 c. nonfat dry milk; 1/2 tsp. cream of tartar; 1 1/2 tsp. brown sugar substitute; 1 1/2 c. rolled oats; 2 Tbsp. lemon juice; 1 large banana, mashed; 1 tsp. baking powder; 1/2 tsp. baking soda; 1 tsp. cinnamon; 2 Tbsp. vanilla; 4 Tbsp. raisins

Diabetic Oatmeal Raisin Cookies

Eats Now Editorial Team · 434 kcal · Baking & Desserts

Diabetic Oatmeal Raisin Cookies – a delicious recipe with margarine, nonfat dry milk, cream of tartar, brown sugar substitute, rolled oats, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Diabetic Oatmeal Raisin Cookies

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