Bake this irresistible Diabetic Fruit Fluff at home. Made with dessert whip, sugar and shell. Easy step-by-step instructions included.
This Diabetic Fruit Fluff relies on simple, everyday ingredients such as dessert whip, package sugar free jello, inch pie shell, optional and fresh or light fruit. It comes together quickly and makes 4 servings, at about 97 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Diabetic Fruit Fluff delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026