Bake this irresistible Chocolate Black Tea Cake at home. Made with eggs, butter, white sugar and black tea. Easy step-by-step instructions included.
This Chocolate Black Tea Cake relies on simple, everyday ingredients such as eggs, separated, butter, white sugar and brewed black tea, cold. It comes together quickly and makes 4 servings, at about 1112 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Chocolate Black Tea Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026