How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Diabetic Dessert?

You need 8 ingredients. The key ingredients include: 1 angel food cake, 1 can lite cherry pie filling (or one you make any fruit), 1 can unsweetened pineapple, crushed, bananas, and more.

Is Diabetic Dessert suitable as baking & desserts?

Yes, Diabetic Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Diabetic Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Diabetic Dessert Recipe

Name: Diabetic Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 angel food cake; 1 can lite cherry pie filling (or one you make any fruit); 1 can unsweetened pineapple, crushed; bananas; 1 box instant vanilla pie filling with NutraSweet; skimmed or 2% milk; 1 carton lite Cool Whip; 1/4 chopped nuts (optional)

Diabetic Dessert – a delicious recipe with cake, cherry pie filling, unsweetened pineapple, bananas, vanilla pie filling, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 angel food cake
1 can lite cherry pie filling (or one you make any fruit)
1 can unsweetened pineapple, crushed
bananas
1 box instant vanilla pie filling with NutraSweet
skimmed or 2% milk
1 carton lite Cool Whip
1/4 chopped nuts (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
122 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Diabetic Dessert

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