Bake this irresistible Diabetic, Crunchy Chocolate Raisin Fudge at home. Made with margarine, milk, cocoa powder and sugar substitute. Easy step-by-step…
This Diabetic, Crunchy Chocolate Raisin Fudge relies on simple, everyday ingredients such as margarine, milk, skim, (non fat) powder, cocoa powder and evaporated milk nonfat. It comes together quickly and makes 4 servings, at about 4634 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Diabetic, Crunchy Chocolate Raisin Fudge delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026