How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Diabetic Creamy Frosting?

You need 5 ingredients. The key ingredients include: 1/2 cup low fat cottage cheese, sieved, 1/8 teaspoon salt, 1/2 tablespoon lowfat margarine, melted, 1/2 cup Splenda granular (or other artificial sweetener equivalent to 1/2 c. sugar), and more.

Is Diabetic Creamy Frosting suitable as general?

Yes, Diabetic Creamy Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Diabetic Creamy Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Diabetic Creamy Frosting Recipe

Name: Diabetic Creamy Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup low fat cottage cheese, sieved; 1/8 teaspoon salt; 1/2 tablespoon lowfat margarine, melted; 1/2 cup Splenda granular (or other artificial sweetener equivalent to 1/2 c. sugar); 1 teaspoon almond extract or 1 teaspoon vanilla extract

Diabetic Creamy Frosting – a delicious recipe with cottage cheese, salt, margarine, Splenda, almond. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup low fat cottage cheese, sieved
1/8 teaspoon salt
1/2 tablespoon lowfat margarine, melted
1/2 cup Splenda granular (or other artificial sweetener equivalent to 1/2 c. sugar)
1 teaspoon almond extract or 1 teaspoon vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
60 kcal
Category
General

Eats Now Editorial Team

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Diabetic Creamy Frosting

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