How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Diabetic Cookies?

You need 18 ingredients. The key ingredients include: 1/2 c. oil, 1/2 c. peanut butter, 3 beaten egg whites, 1 c. Sugar Twin, and more.

Is Diabetic Cookies suitable as baking & desserts?

Yes, Diabetic Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Diabetic Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Diabetic Cookies Recipe

Name: Diabetic Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. oil; 1/2 c. peanut butter; 3 beaten egg whites; 1 c. Sugar Twin; 1/3 c. Cary's diet maple syrup; 1/2 c. powdered milk; 1/4 tsp. soda; 1 tsp. baking powder; 1/4 tsp. nutmeg; 1/2 c. shredded carrots; 1 tsp. cinnamon; 1 tsp. vanilla; 1 c. concentrated, unsweetened apple juice; 1 c. fruit (use cooked, dried, pureed apricots or prunes or drained fruit cocktail); 1 c. raisins; 1/2 c. whole wheat flour; 3 c. oatmeal; 1 c. white flour (more or less)

Diabetic Cookies

Eats Now Editorial Team · 1223 kcal · Baking & Desserts

Diabetic Cookies – a delicious recipe with oil, peanut butter, egg whites, Sugar, maple syrup, powdered milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Diabetic Cookies

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