How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Diabetic Cheesecake?

You need 10 ingredients. The key ingredients include: 12 oz. low fat cream cheese, softened, 1 tsp. vanilla, 2/3 C. water, 1/2 C. low fat cottage cheese, and more.

Is Diabetic Cheesecake suitable as baking & desserts?

Yes, Diabetic Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Diabetic Cheesecake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Diabetic Cheesecake Recipe

Name: Diabetic Cheesecake
Yield: 4 servings
Cuisine: American
Ingredients: 12 oz. low fat cream cheese, softened; 1 tsp. vanilla; 2/3 C. water; 1/2 C. low fat cottage cheese; 1 large graham cracker crust; 1 Tbsp. maple syrup; 2 Tbsp. lemon juice; 1 Tbsp. liquid fructose; 1 pkg. Knox gelatine; 1 tsp. Sweet 'n Low

Diabetic Cheesecake – a delicious recipe with cream cheese, vanilla, water, cottage cheese, graham cracker crust, maple syrup. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Diabetic Cheesecake

How did you like this recipe?

Frequently Asked Questions