How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Diabetic Carrot Cake Recipe?

You need 7 ingredients. The key ingredients include: 2 c. flour, 2 teaspoon soda, 2 c. Sprinkle Sweet, 1 1/2 c. oil, and more.

Is Diabetic Carrot Cake Recipe suitable as baking & desserts?

Yes, Diabetic Carrot Cake Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Diabetic Carrot Cake Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Diabetic Carrot Cake Recipe Recipe

Name: Diabetic Carrot Cake Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 2 teaspoon soda; 2 c. Sprinkle Sweet; 1 1/2 c. oil; 4 Large eggs, beaten; 2 teaspoon cinnamon; 3 c. grated carrots

Diabetic Carrot Cake Recipe – a delicious recipe with flour, soda, Sweet, oil, eggs, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. flour
2 teaspoon soda
2 c. Sprinkle Sweet
1 1/2 c. oil
4 Large eggs, beaten
2 teaspoon cinnamon
3 c. grated carrots

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1455 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Diabetic Carrot Cake Recipe

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