Red Wine Pears With Chocolate Crumble Recipe

Name: Red Wine Pears With Chocolate Crumble
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups red wine; 1 cup sugar; 1 None bay leaf; 4 None cardamom pods; 4 None pears, peeled, cored and cut into thick chunks; None None Heavy cream, to serve; None None FOR THE CHOCOLATE CRUMBLE; 3/4 cup plain flour; 7 tbsp butter, chopped; 1/2 cup firmly packed brown sugar; 1/2 cup sliced almonds; 4 oz bittersweet chocolate (70% cocoa), chopped

Servings: persons

3 cups red wine
1 cup sugar
1 None bay leaf
4 None cardamom pods
4 None pears, peeled, cored and cut into thick chunks
None None Heavy cream, to serve
None None FOR THE CHOCOLATE CRUMBLE
3/4 cup plain flour
7 tbsp butter, chopped
1/2 cup firmly packed brown sugar
1/2 cup sliced almonds
4 oz bittersweet chocolate (70% cocoa), chopped

1
Combine wine, granulated sugar, bay leaf and cardamom in a medium saucepan. Stir on low heat until sugar dissolves. Bring to a boil. Add pears. Reduce heat to low. Cover surface with a sheet of parchment paper, weighing down with a plate. Simmer gently for 25-30 mins.
2
Meanwhile, for the crumble, sift flour into a medium bowl. Using fingertips, rub in butter until mixture resembles breadcrumbs. Stir in brown sugar, almonds and chocolate.
3
Preheat the oven to 400u00b0F. Lightly grease a shallow 1 1/2-quart baking dish. Transfer pears to prepared dish. Add 1/4 cup of the cooking liquid. Sprinkle evenly with crumble.
4
Bake for 25-30 mins, until golden. Serve warm with cream.

814

kcal

Calories

Fat

115

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 cups red wine, 1 cup sugar, 1 None bay leaf, 4 None cardamom pods, and more.

Yes, Red Wine Pears With Chocolate Crumble falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Red Wine Pears With Chocolate Crumble

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