How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Diabetic Brownies?

You need 6 ingredients. The key ingredients include: 2 c. graham cracker crumbs (24 crackers, finely crushed), 1/2 c. chopped walnuts, 3 oz. semi-sweet chocolate chips, 1 1/2 tsp. low calorie sweetener (not Equal), and more.

Is Diabetic Brownies suitable as baking & desserts?

Yes, Diabetic Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Diabetic Brownies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Diabetic Brownies Recipe

Name: Diabetic Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. graham cracker crumbs (24 crackers, finely crushed); 1/2 c. chopped walnuts; 3 oz. semi-sweet chocolate chips; 1 1/2 tsp. low calorie sweetener (not Equal); 1 c. skim milk; 1/4 tsp. salt

Diabetic Brownies – a delicious recipe with graham cracker crumbs, walnuts, semi-sweet chocolate chips, milk, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. graham cracker crumbs (24 crackers, finely crushed)
1/2 c. chopped walnuts
3 oz. semi-sweet chocolate chips
1 1/2 tsp. low calorie sweetener (not Equal)
1 c. skim milk
1/4 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
529 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Diabetic Brownies

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