How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Devonshire Sausage?

You need 8 ingredients. The key ingredients include: 1/2 lb. minced beef, 4 oz. minced bacon, 1 c. breadcrumbs (brown bread is best), 1 dessertspoon minced onion, and more.

Is Devonshire Sausage suitable as meat & poultry?

Yes, Devonshire Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Devonshire Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Devonshire Sausage Recipe

Name: Devonshire Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. minced beef; 4 oz. minced bacon; 1 c. breadcrumbs (brown bread is best); 1 dessertspoon minced onion; 1 tsp. chutney; 1 tsp. tomato sauce; 1 egg; salt and pepper

Devonshire Sausage – a delicious recipe with beef, bacon, breadcrumbs, onion, chutney, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 lb. minced beef
4 oz. minced bacon
1 c. breadcrumbs (brown bread is best)
1 dessertspoon minced onion
1 tsp. chutney
1 tsp. tomato sauce
1 egg
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
578 kcal
Category
Meat & Poultry

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Devonshire Sausage

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