Devils Food Cake

Name: Devils Food Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups sugar; 1/2 cup butter; 2 eggs; 2 cups flour; 1/2 cup cocoa; 1/2 tsp. baking powder; 1 tsp. salt; 3/4 cup sour milk; 1 tsp. vanilla; 3/4 cup boiling water; 1 tsp. soda

Eats Now Editorial Team · 1335 kcal · Baking & Desserts

Jump to Recipe

Devils Food Cake – a delicious recipe with sugar, butter, eggs, flour, cocoa, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups sugar
1/2 cup butter
2 eggs
2 cups flour
1/2 cup cocoa
1/2 tsp. baking powder
1 tsp. salt
3/4 cup sour milk
1 tsp. vanilla
3/4 cup boiling water
1 tsp. soda

1
Cream sugar, butter and then add eggs.
2
Mix flour, cocoa, baking powder and salt. Add to mixture.
3
Add sour milk and vanilla, and last mix in soda and boiling water.
4
This is a very thin batter. Makes 3 layers.
5
Bake at 350u00b0 for 25 to 30 minutes.

1335

kcal

Calories

Fat

155

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 cups sugar, 1/2 cup butter, 2 eggs, 2 cups flour, and more.

Yes, Devils Food Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
1335 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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