How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deviled Rice-Meat?

You need 6 ingredients. The key ingredients include: 1 onion, chopped, 1 Tbsp. oil, 2 lb. cubed pork or veal, 1 Tbsp. paprika, and more.

Is Deviled Rice-Meat suitable as meat & poultry?

Yes, Deviled Rice-Meat falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Deviled Rice-Meat?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Deviled Rice-Meat Recipe

Name: Deviled Rice-Meat
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion, chopped; 1 Tbsp. oil; 2 lb. cubed pork or veal; 1 Tbsp. paprika; salt to taste; 1/2 lb. cleaned rice

Deviled Rice-Meat – a delicious recipe with onion, oil, pork, paprika, salt, rice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 onion, chopped
1 Tbsp. oil
2 lb. cubed pork or veal
1 Tbsp. paprika
salt to taste
1/2 lb. cleaned rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
807 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Deviled Rice-Meat

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