How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deviled Ham?

You need 9 ingredients. The key ingredients include: 1/2 pound baked ham, cut into 1/2-inch dice, 3 scallions, minced, 1/4 cup sour cream, 2 tablespoons Creole mustard, and more.

Is Deviled Ham suitable as general?

Yes, Deviled Ham falls under the General category and is a great choice for this type of meal.

How do I store leftover Deviled Ham?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Deviled Ham Recipe

Name: Deviled Ham
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound baked ham, cut into 1/2-inch dice; 3 scallions, minced; 1/4 cup sour cream; 2 tablespoons Creole mustard; 2 medium celery ribs, peeled and cut into 3/4-inch dice; 1 1/2 teaspoons minced tarragon; 1/8 to 1/4 teaspoon cayenne pepper; Salt and freshly ground black pepper; Hot sauce

Deviled Ham – a delicious recipe with ham, scallions, sour cream, Creole mustard, celery, tarragon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 pound baked ham, cut into 1/2-inch dice
3 scallions, minced
1/4 cup sour cream
2 tablespoons Creole mustard
2 medium celery ribs, peeled and cut into 3/4-inch dice
1 1/2 teaspoons minced tarragon
1/8 to 1/4 teaspoon cayenne pepper
Salt and freshly ground black pepper
Hot sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
134 kcal
Category
General

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Deviled Ham

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