How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deviled Eggs With Green Olives?

You need 6 ingredients. The key ingredients include: 6 eggs, hard-cooked and peeled, 2 tablespoons Hellmann's mayonnaise, 1/4 cup pimento-stuffed green olives, finely chopped, 1 stalk celery, finely chopped, and more.

Is Deviled Eggs With Green Olives suitable as snacks & appetizers?

Yes, Deviled Eggs With Green Olives falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Deviled Eggs With Green Olives?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Deviled Eggs With Green Olives Recipe

Name: Deviled Eggs With Green Olives
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 eggs, hard-cooked and peeled; 2 tablespoons Hellmann's mayonnaise; 1/4 cup pimento-stuffed green olives, finely chopped; 1 stalk celery, finely chopped; 1 dash black pepper; paprika (garnish) (optional)

Deviled Eggs With Green Olives – a delicious recipe with eggs, mayonnaise, green olives, celery, black pepper, paprika. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

6 eggs, hard-cooked and peeled
2 tablespoons Hellmann's mayonnaise
1/4 cup pimento-stuffed green olives, finely chopped
1 stalk celery, finely chopped
1 dash black pepper
paprika (garnish) (optional)

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Quick Info

Servings
4 servings
Calories
277 kcal
Category
Snacks & Appetizers

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Deviled Eggs With Green Olives

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