How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deviled Eggs?

You need 6 ingredients. The key ingredients include: 4 hard-cooked eggs, sliced in 1/2 lengthwise, 4 tsp. dairy sour cream, 2 tsp. prepared mustard, 2 tsp. vinegar, and more.

Is Deviled Eggs suitable as snacks & appetizers?

Yes, Deviled Eggs falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Deviled Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Deviled Eggs Recipe

Name: Deviled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 hard-cooked eggs, sliced in 1/2 lengthwise; 4 tsp. dairy sour cream; 2 tsp. prepared mustard; 2 tsp. vinegar; salt and pepper to taste; dash of paprika (garnish)

Deviled Eggs – a delicious recipe with eggs, sour cream, mustard, vinegar, salt, paprika. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

4 hard-cooked eggs, sliced in 1/2 lengthwise
4 tsp. dairy sour cream
2 tsp. prepared mustard
2 tsp. vinegar
salt and pepper to taste
dash of paprika (garnish)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
155 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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