How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deviled Eggs?

You need 8 ingredients. The key ingredients include: 12 eggs, 1 medium onion, chopped, 1/2 celery stalk, sliced, 1/2 c. mayonnaise, and more.

Is Deviled Eggs suitable as snacks & appetizers?

Yes, Deviled Eggs falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Deviled Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Deviled Eggs Recipe

Name: Deviled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 eggs; 1 medium onion, chopped; 1/2 celery stalk, sliced; 1/2 c. mayonnaise; 1 Tbsp. mustard; 2 to 3 Tbsp. red vinegar; 1/4 Tbsp. salt; 1/4 Tbsp. pepper

Deviled Eggs – a delicious recipe with eggs, onion, celery stalk, mayonnaise, mustard, red vinegar. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

12 eggs
1 medium onion, chopped
1/2 celery stalk, sliced
1/2 c. mayonnaise
1 Tbsp. mustard
2 to 3 Tbsp. red vinegar
1/4 Tbsp. salt
1/4 Tbsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
655 kcal
Category
Snacks & Appetizers

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Deviled Eggs

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