How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deviled Eggs?

You need 8 ingredients. The key ingredients include: 6 hard-boiled eggs, 1/2 tsp. salt, 1/2 tsp. dry mustard, 1/4 tsp. pepper, and more.

Is Deviled Eggs suitable as snacks & appetizers?

Yes, Deviled Eggs falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Deviled Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Deviled Eggs Recipe

Name: Deviled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 hard-boiled eggs; 1/2 tsp. salt; 1/2 tsp. dry mustard; 1/4 tsp. pepper; 3 Tbsp. salad dressing (mayo); 2 slices bacon, crisply fried and crumbled; 1/2 c. finely shredded American cheese; 2 Tbsp. snipped parsley

Deviled Eggs – a delicious recipe with eggs, salt, dry mustard, pepper, salad dressing, bacon. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

6 hard-boiled eggs
1/2 tsp. salt
1/2 tsp. dry mustard
1/4 tsp. pepper
3 Tbsp. salad dressing (mayo)
2 slices bacon, crisply fried and crumbled
1/2 c. finely shredded American cheese
2 Tbsp. snipped parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
419 kcal
Category
Snacks & Appetizers

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Deviled Eggs

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