How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deviled Eggs?

You need 8 ingredients. The key ingredients include: 12 large eggs, 1/2 c. mayonnaise, 2 tsp. dijon style mustard, 2 tsp. sweet pickle juice, and more.

Is Deviled Eggs suitable as snacks & appetizers?

Yes, Deviled Eggs falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Deviled Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Deviled Eggs Recipe

Name: Deviled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 large eggs; 1/2 c. mayonnaise; 2 tsp. dijon style mustard; 2 tsp. sweet pickle juice; 1 tsp. worcestershire sauce; 1/2 tsp. salt; 1/4 tsp. paprika; dash cayenne or curry powder, optional

Deviled Eggs – a delicious recipe with eggs, mayonnaise, dijon style mustard, sweet pickle juice, worcestershire sauce, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

12 large eggs
1/2 c. mayonnaise
2 tsp. dijon style mustard
2 tsp. sweet pickle juice
1 tsp. worcestershire sauce
1/2 tsp. salt
1/4 tsp. paprika
dash cayenne or curry powder, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
637 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Coconut Fruit Dip
Cream Cheese and Salsa Dip
Savory Mushroom Appetizers
Banana Wontons With Coconut Cream Sauce

Deviled Eggs

How did you like this recipe?

Frequently Asked Questions