Deviled Crabs

Name: Deviled Crabs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 2 1/2 c. cooked crab meat; 1 Tbsp. melted butter; 1 chopped hard-cooked egg; 1 c. milk; 1 Tbsp. lemon juice; 3 Tbsp. bread crumbs; 1/2 tsp. salt; 1/8 tsp. pepper; 1/8 tsp. paprika; 1/2 Tbsp. Worcestershire sauce

Eats Now Editorial Team · Seafood

Jump to Recipe

Deviled Crabs – a delicious recipe with crab meat, butter, egg, milk, lemon juice, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 1/2 c. cooked crab meat
1 Tbsp. melted butter
1 chopped hard-cooked egg
1 c. milk
1 Tbsp. lemon juice
3 Tbsp. bread crumbs
1/2 tsp. salt
1/8 tsp. pepper
1/8 tsp. paprika
1/2 Tbsp. Worcestershire sauce

1
Flake crab meat.
2
Combine all ingredients.
3
Put in greased individual baking dishes.
4
Sprinkle with bread crumbs.
5
Dot with butter.
6
Bake in moderate oven (350u00b0) until well browned.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you for your rating!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 1/2 c. cooked crab meat, 1 Tbsp. melted butter, 1 chopped hard-cooked egg, 1 c. milk, and more.

Yes, Deviled Crabs falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Little Fish Balls
Hurry Hurry Superb Fried Fish Fillets
Scallops in Cream Sauce
Salmon Burgers/Patties With a Herb Sauce

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy