How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deviled Crab Or Fish?

You need 12 ingredients. The key ingredients include: 1/2 c. chopped onion, 1/2 c. chopped green pepper, 2 Tbsp. butter or margarine, 1 lb. crabmeat or cooked whitefish, and more.

Is Deviled Crab Or Fish suitable as seafood?

Yes, Deviled Crab Or Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Deviled Crab Or Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Deviled Crab Or Fish Recipe

Name: Deviled Crab Or Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. chopped onion; 1/2 c. chopped green pepper; 2 Tbsp. butter or margarine; 1 lb. crabmeat or cooked whitefish; 2 hard-cooked eggs, chopped; 1 c. cream of mushroom soup; 2 Tbsp. mayonnaise; 2 Tbsp. ketchup; 1 Tbsp. Worcestershire sauce; 1 Tbsp. grated horseradish; 1 c. toasted bread crumbs; salt and pepper to taste

Deviled Crab Or Fish

Eats Now Editorial Team · 218 kcal · Seafood

Deviled Crab Or Fish – a delicious recipe with onion, green pepper, butter, crabmeat, eggs, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Deviled Crab Or Fish

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