How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deviled Crab Casserole?

You need 9 ingredients. The key ingredients include: 1 lb. flounder fillets, 1 lb. crab meat, 6 Tbsp. melted butter, 1 1/2 Tbsp. Worcestershire sauce, and more.

Is Deviled Crab Casserole suitable as seafood?

Yes, Deviled Crab Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Deviled Crab Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Deviled Crab Casserole Recipe

Name: Deviled Crab Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 lb. flounder fillets; 1 lb. crab meat; 6 Tbsp. melted butter; 1 1/2 Tbsp. Worcestershire sauce; 1 1/2 Tbsp. prepared mustard; 1 1/2 Tbsp. lemon juice; 3 Tbsp. mayonnaise; 12 crumbled crackers; buttered bread crumbs

Deviled Crab Casserole – a delicious recipe with flounder fillets, crab meat, butter, Worcestershire sauce, mustard, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. flounder fillets
1 lb. crab meat
6 Tbsp. melted butter
1 1/2 Tbsp. Worcestershire sauce
1 1/2 Tbsp. prepared mustard
1 1/2 Tbsp. lemon juice
3 Tbsp. mayonnaise
12 crumbled crackers
buttered bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Deviled Crab Casserole

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