Deviled Crab Casserole — Seafood recipe

Deviled Crab Casserole

Eats Now Editorial Team  · 237 kcal  · Seafood

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Try this homemade Deviled Crab Casserole recipe the whole family will love. Made with flounder fillets, crab meat, butter and Worcestershire sauce. Easy…

This Deviled Crab Casserole relies on simple, everyday ingredients such as flounder fillets, crab meat, melted butter and worcestershire sauce. It comes together quickly and makes 4 servings, at about 237 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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