How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deviled Crab Casserole?

You need 9 ingredients. The key ingredients include: 1 lb. crabmeat, 1 can cream of mushroom soup, 1/4 c. bread crumbs, 1 raw egg, and more.

Is Deviled Crab Casserole suitable as seafood?

Yes, Deviled Crab Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Deviled Crab Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Deviled Crab Casserole Recipe

Name: Deviled Crab Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 lb. crabmeat; 1 can cream of mushroom soup; 1/4 c. bread crumbs; 1 raw egg; 2 hard-boiled eggs, diced; 1/2 c. grated sharp cheese; 1/4 c. sherry; 1/2 stick butter, melted; salt and pepper to taste

Deviled Crab Casserole – a delicious recipe with crabmeat, cream of mushroom soup, bread crumbs, egg, eggs, cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. crabmeat
1 can cream of mushroom soup
1/4 c. bread crumbs
1 raw egg
2 hard-boiled eggs, diced
1/2 c. grated sharp cheese
1/4 c. sherry
1/2 stick butter, melted
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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