How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deviled Crab?

You need 8 ingredients. The key ingredients include: 1 lb. crabmeat, 3 eggs, 2 Tbsp. mustard, 1/4 c. cooking oil, and more.

Is Deviled Crab suitable as seafood?

Yes, Deviled Crab falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Deviled Crab?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Deviled Crab Recipe

Name: Deviled Crab
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. crabmeat; 3 eggs; 2 Tbsp. mustard; 1/4 c. cooking oil; 1/2 c. ketchup; 1 sleeve saltine crackers; 3 Tbsp. Worcestershire sauce; hot sauce to taste

Deviled Crab – a delicious recipe with crabmeat, eggs, mustard, cooking oil, ketchup, crackers. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. crabmeat
3 eggs
2 Tbsp. mustard
1/4 c. cooking oil
1/2 c. ketchup
1 sleeve saltine crackers
3 Tbsp. Worcestershire sauce
hot sauce to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
284 kcal
Category
Seafood

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Deviled Crab

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