How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deviled Crab?

You need 11 ingredients. The key ingredients include: 1/2 cup cracker crumbs, 1 1/2 tablespoons butter or margarine, melted, 1/2 pound claw crab meat, drained and flaked, 1/4 cup mayonnaise, divided, and more.

Is Deviled Crab suitable as seafood?

Yes, Deviled Crab falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Deviled Crab?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Deviled Crab Recipe

Name: Deviled Crab
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup cracker crumbs; 1 1/2 tablespoons butter or margarine, melted; 1/2 pound claw crab meat, drained and flaked; 1/4 cup mayonnaise, divided; 2 tablespoons white wine; 1 tablespoon Worcestershire sauce; 1 tablespoon Dijon mustard; 1 hard-cooked egg, chopped; 1/4 teaspoon hot sauce; 1/4 teaspoon ground nutmeg; 1/4 teaspoon paprika

Deviled Crab

Eats Now Editorial Team · 182 kcal · Seafood

Deviled Crab – a delicious recipe with cracker crumbs, butter, crab meat, mayonnaise, white wine, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Deviled Crab

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