Deviled Clams Old Fashioned Style (Almost!) Recipe

Name: Deviled Clams Old Fashioned Style (Almost!)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 dozen chowder clams, well cleaned (quahogs); 3 green bell peppers; 3 red bell peppers; 4 large yellow onions; 2 lbs sliced bacon; 1/3 bunch parsley; 3 tablespoons garlic powder; 4 tablespoons lowry seasoning salt; 2 teaspoons cayenne pepper; 12 medium torpedo rolls; 1/2 cup breadcrumbs; 1 teaspoon paprika

Servings: persons

3 dozen chowder clams, well cleaned (quahogs)
3 green bell peppers
3 red bell peppers
4 large yellow onions
2 lbs sliced bacon
1/3 bunch parsley
3 tablespoons garlic powder
4 tablespoons lowry seasoning salt
2 teaspoons cayenne pepper
12 medium torpedo rolls
1/2 cup breadcrumbs
1 teaspoon paprika

1
["Using a food processor (do not clean between ingredients).", "Finely slice the torpedo rolls and set aside.", "Finely chop bacon and put in a large, deep saute pan and put on medium heat.", "Medium chop peppers, onions, and parsley and add to cooking bacon.", "Add garlic powder, seasoning salt, and cayenne pepper to mix and cook for 10 minutes.", "Put aside to cool.", "To open clams,place in large baking pan (s) 1 to 2"" deep.", "Place in a 400u00b0F oven for 10 minutes, or until opened slightly,remove fron oven and let cool enough to handle.", "Open clams, reserving the liquid for later use,and chop meat medium fine.", "Separate and save clam shells.", "In a large bowl,combine the clams and bacon/vegetable mix.", "Add the sliced rolls a cup at a time,adding the reserved clam juice,if necessary,to keep the consistency of a slightly wet stuffing.", "Spoon fill clam shells with stuffing mix, sprinkle bread crumbs over stuffing,and top with lighty sprinkled paprika for color.", "Bake in a 350u00b0F oven for 20 to 25 minutes.", "Bread crumbs should be lightly browned, and clams and vegetables tender."]

1382

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 dozen chowder clams, well cleaned (quahogs), 3 green bell peppers, 3 red bell peppers, 4 large yellow onions, and more.

Yes, Deviled Clams Old Fashioned Style (Almost!) falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Deviled Clams Old Fashioned Style (Almost!)

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