How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deviled Clams?

You need 9 ingredients. The key ingredients include: 1 c. oil, 1/2 Tbsp. garlic powder, 1/2 c. dry onion, 1/2 c. dry parsley, and more.

Is Deviled Clams suitable as seafood?

Yes, Deviled Clams falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Deviled Clams?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Deviled Clams Recipe

Name: Deviled Clams
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 c. oil; 1/2 Tbsp. garlic powder; 1/2 c. dry onion; 1/2 c. dry parsley; 1 tsp. oregano; 4 c. bread crumbs; 1 stalk celery with leaves; 2 1/2 c. clams; 2 1/2 c. clam broth

Deviled Clams – a delicious recipe with oil, garlic powder, onion, parsley, oregano, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 c. oil
1/2 Tbsp. garlic powder
1/2 c. dry onion
1/2 c. dry parsley
1 tsp. oregano
4 c. bread crumbs
1 stalk celery with leaves
2 1/2 c. clams
2 1/2 c. clam broth

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Deviled Clams

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