How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deviled Clams?

You need 8 ingredients. The key ingredients include: 1 doz. large clams, 1/3 as many bread crumbs as you have clams, 1 tsp. butter, scant tsp. mustard, and more.

Is Deviled Clams suitable as seafood?

Yes, Deviled Clams falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Deviled Clams?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Deviled Clams Recipe

Name: Deviled Clams
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 doz. large clams; 1/3 as many bread crumbs as you have clams; 1 tsp. butter; scant tsp. mustard; dash of pepper; 1 1/2 tsp. chopped parsley; 1/2 c. milk; 1/2 c. clam broth

Deviled Clams – a delicious recipe with clams, bread crumbs, butter, mustard, pepper, parsley. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 doz. large clams
1/3 as many bread crumbs as you have clams
1 tsp. butter
scant tsp. mustard
dash of pepper
1 1/2 tsp. chopped parsley
1/2 c. milk
1/2 c. clam broth

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
30 kcal
Category
Seafood

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Deviled Clams

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